Join us for a day of fresh thinking from some of your food processing and packaging industry colleagues. Experts from a variety of disciplines will combine to create the first ‘FreshAir’ event this October
Speakers will focus on environmental issues and improvements within Food Processing and Packaging, including; HACCP, Contamination Control and Process Improvements using vacuum technologies. Enjoy networking, information sharing and presentations all in the exciting location of Hangar One at the RAF Museum, Cosford.
It’s absolutely FREE OF CHARGE.
» Reserve your place HERE «
THE DAY WILL INCLUDE
PRESENTATIONS FROM INDUSTRY EXPERTS
A TOUR OF THE MUSEUM
LUNCH & REFRESHMENTS